Crustless Tomato Basil Spinach Quiche
3 голоса | 1433 визита
1 отзыв | 1 комментарий
Отзывы
19 августа 2010
Just made this and it turned out fabulous. Had company for dinner and everyone loved it. Recipe says to take the spinach mixture off the heat. I recommend spooning it into a separate bowl to cool quite a bit before adding to the egg mixture so that it doesn't start cooking the egg before you transfer it to the pie dish.Этот рецепт был приготовлен/опробован мной!Содержит вариацию
.%20Remove%20spinach%20from%20heat,%20add%20to%20bowl%20and%20combine%20well.%20Transfer%20to%20prepared%20pan.%3C/p%3E%3Cp%3EBake%20in%20preheated%20oven%20for%2030%20minutes,%20or%20until%20fully%20cooked%20through.%20Let%20rest%20for%2010%20minutes%20before%20serving.%3C/p%3E){kind=link}