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Ингредиенты
- Vendakka - 300 grams
- Rice flour - half cup
- Salt - 3/4 teaspoon
- Chat masala - 1/8 teaspoon (just for flavor; optional)
- Cumin powder - 2 teaspoons
- Pepper powder (or) Red chilli powder - 1 teaspoon
- Oil - For shallow frying
View Full Recipe at You Too Can Cook Indian Food…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 19g | |
| Calories 20 | |
| Calories from Fat 15 | 75% |
| Total Fat 1.73g | 2% |
| Saturated Fat 1.07g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 1750mg | 73% |
| Potassium 20mg | 1% |
| Total Carbs 0.65g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 0.44g | 1% |
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