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Порций: 4

Ингредиенты

Cost per serving $5.04 view details

Инструкции

  1. Combine mayonnaise, water, juice, and rind in a shallow bowl; stir well. Dip fish in mayonnaise mix, and dredge in bread crumbs. Place fish on a baking sheet coated with cooking spray. Bake at 425 degrees for 25 min or possibly till outside is crispy and browned. Serve with reduced-calorie chili sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 200g
Recipe makes 4 servings
Calories 289  
Calories from Fat 100 35%
Total Fat 11.26g 14%
Saturated Fat 1.78g 7%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 244mg 10%
Potassium 853mg 24%
Total Carbs 10.03g 3%
Dietary Fiber 0.6g 2%
Sugars 0.94g 1%
Protein 34.78g 56%
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