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Рецепт Crispy Baked Chicken

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Порций: 6

Ингредиенты

Cost per serving $0.53 view details
  • Vegetable oil spray
  • 1 (2 to 3 lb.) frying chicken, cut into serving pcs, skinned, all visible fat removed
  • 1 c. skim lowfat milk
  • 1 c. Corn Flake crumbs
  • 1 teaspoon rosemary
  • 1/2 teaspoon black pepper, freshly grnd

Инструкции

  1. Preheat oven to 400 degrees. Line a baking pan with foil and lightly spray foil with vegetable oil. Rinse chicken and pat dry. Set aside. Pour lowfat milk into a shallow bowl. Combine Corn Flake crumbs, rosemary and pepper in another shallow bowl. Dip chicken pcs first into lowfat milk and then into crumb mix. Allow to stand briefly so coating will adhere. Arrange chicken in prepared pan so pcs don't touch. Bake 45 min or possibly till done. Crumbs will form a crisp skin.
  2. NUTRIENT ANALYSIS: Calories - 249 Kcal; Protein - 32 grams; Carbohydrate - 12 grams; Total Fat - 7 grams; Saturated - 2 grams; Polyunsaturated - 2 grams; Monounsaturated - 2 grams; Cholesterol - 92 milligrams; Sodium - 142 milligrams.

Nutrition Facts

Amount Per Serving %DV
Serving Size 174g
Recipe makes 6 servings
Calories 308  
Calories from Fat 176 57%
Total Fat 19.47g 24%
Saturated Fat 5.58g 22%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 152mg 6%
Potassium 316mg 9%
Total Carbs 6.32g 2%
Dietary Fiber 0.3g 1%
Sugars 2.38g 2%
Protein 25.62g 41%
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