Рецепт Cream Cheese Cherry Tarts
Порций: 12
Ингредиенты
- 2 (8 ounce) pkg. cream cheese
- 3/4 c. sugar
- 2 large eggs
- 1 T lemon juice
- 1 teaspoon vanilla
- 40 Keebler vanilla wafers
- 1 can cherry pie filling
Инструкции
- Cream softened cream cheese and sugar. Add in large eggs, lemon juice and vanilla; beat till fluffy. Place a vanilla wafer in bottom of foil cup. Fill a little more than 2/3 full. Bake till set, 15-20 min at 375 degrees. When cool, top with cherry or possibly blueberry pie filling. Note: Must use foil tin liners, mini muffin size.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 210g | |
Recipe makes 12 servings | |
Calories 701 | |
Calories from Fat 263 | 38% |
Total Fat 29.5g | 37% |
Saturated Fat 11.52g | 46% |
Trans Fat 0.0g | |
Cholesterol 129mg | 43% |
Sodium 464mg | 19% |
Potassium 215mg | 6% |
Total Carbs 103.52g | 28% |
Dietary Fiber 2.2g | 7% |
Sugars 52.57g | 35% |
Protein 8.62g | 14% |