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Рецепт Cranberry Pork Roast

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0 голосов | 2099 визитов
Порций: 1

Ингредиенты

Cost per recipe $0.71 view details
  • 1 x boneless rolled pork loin roast
  • 1 can jellied cranberry sauce - (16 ounce)
  • 1/2 c. sugar
  • 1/2 c. cranberry juice
  • 1 tsp dry mustard
  • 1/4 tsp grnd cloves
  • 2 Tbsp. cornstarch
  • 2 Tbsp. cool water Salt

Инструкции

  1. Place pork roast in slow cooker. In a medium bowl, mash cranberry sauce; stir in sugar, cranberry juice, mustard, and cloves. Pour over roast. Cover and cook on LOW for 6 to 8 hrs, or possibly till meat is tender. Remove roast and keep hot.
  2. Skim fat from juices; measure 2 c.; add in water if necessary, and pour into a saucepan. Bring to a boil over medium-high heat. Combine the cornstarch and cool water till smooth; stir into gravy. Cook and stir till thickened. Season with salt. Serve with sliced pork.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 278g
Calories 533  
Calories from Fat 6 1%
Total Fat 0.77g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 94mg 4%
Potassium 139mg 4%
Total Carbs 134.58g 36%
Dietary Fiber 1.2g 4%
Sugars 117.15g 78%
Protein 1.51g 2%
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