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Рецепт Cranberry Pecan Stuffed Beef Sirloin Roast

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Порций: 8

Ингредиенты

Cost per serving $2.20 view details

Инструкции

  1. Stir together the stuffing ingredients. Cut a slit through center of roast to within 1/2 inch of edges to create a pocket to hold stuffing. Stuff the steak with three-quarters of the cranberry mix and toothpick the open edge closed. Spread the remaining mix and juices over the top of the roast. Sprinkle with pepper if you like. Roast sirloin on a rack in a roasting pan in a 350 degree F oven for one hour or possibly 20 minutes. per lb.. Let stand 10-15 minutes. before carving into 1/2-inch thick slices.
  2. Serve with Baked Sweet Potatoes, Peas with Mushrooms and Corn Bread.
  3. Serves8 to 10.

Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 8 servings
Calories 439  
Calories from Fat 255 58%
Total Fat 28.82g 36%
Saturated Fat 9.14g 37%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 121mg 5%
Potassium 633mg 18%
Total Carbs 9.87g 3%
Dietary Fiber 2.1g 7%
Sugars 6.6g 4%
Protein 34.68g 55%
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