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Ингредиенты
- 1 can crab meat
- 1/4 c. cream cheese
- 1 green onion, finely minced
- Garlic salt to taste
- 1 pkg. Wonton skins
- 1 egg white
Инструкции
- Blend first 4 ingredients till smooth using the liquid from the can. Place 1/2 tsp of filling on wonton skin. Fold to create triangle and seal with egg white. Fry in hot oil, doing several at a time. They will puff up and turn a light brown color. Serve immediately.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 327 | |
| Calories from Fat 189 | 58% |
| Total Fat 21.42g | 27% |
| Saturated Fat 11.51g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 175mg | 58% |
| Sodium 605mg | 25% |
| Potassium 587mg | 17% |
| Total Carbs 3.42g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 2.2g | 1% |
| Protein 29.35g | 47% |
