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Рецепт Crab And Clam Dip

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Порций: 4

Ингредиенты

Cost per serving $3.18 view details
  • 8 ounce Package cream cheese
  • 5 Tbsp. Soft butter or possibly margarine
  • 5 Tbsp. French dressing
  • 8 ounce Can chopped clams, liquid removed
  • 6 ounce Frzn crabmeat, thawed and liquid removed dr (few) Tabasco sauce Melba toast rounds

Инструкции

  1. 1. In a medium-sized mixing bowl, blend together cream cheese, butter or possibly margarine and French dressing with an electric mixer, till smooth.
  2. 2. Add in liquid removed clams and crabmeat. Stir to combine.
  3. 3. Add in Tabasco sauce to taste.
  4. Mix well.
  5. 4. Spread on melba toast rounds. Place on a heat-resistant, non- metallic serving plate and heat, uncovered, in Microwave Oven 15 seconds.
  6. Serve immediately.
  7. Makes 2 c. dip

Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 4 servings
Calories 456  
Calories from Fat 381 84%
Total Fat 43.31g 54%
Saturated Fat 21.29g 85%
Trans Fat 0.0g  
Cholesterol 140mg 47%
Sodium 715mg 30%
Potassium 339mg 10%
Total Carbs 5.49g 1%
Dietary Fiber 0.0g 0%
Sugars 5.02g 3%
Protein 12.62g 20%
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