Vegetables, North american Рецепты

Corn 101 and a Recipe for Simple and Skinny Grilled Corn on the Cob...


These days you can’t go into a supermarket or visit your local farmers…

Simply Garlic Green Beans

Are you looking for a simple yet tasty vegetable side dish? This one might just become a favorite. We first tasted a similar recipe at a place in…

Caramelized Onions: Savory Garlic And Bourbon Onion Jam

Caramelized onions are a tasty addition to many meals but caramelized onions turned into onion jam is just…

Baked Parmesan Zucchini

I could eat these like french fries. However, the girls didn't feel the same way. They don't even like french fries. They managed to both choke down…

Scalloped Corn and Tomatoes

Westinghouse and Pennsylvania Power and Light Co. put out a cookbook to sell their new electric range and oven in the 1930s. This is one of the…

Lemon Caper Asparagus

Fresh asparagus with an olive oil, lemon juice and caper vinaigrette; easy, healthy, low fat and delicious!

Fried Roma Tomatoes

Wild Rice Salad

This salad makes a wonderful addition to any picnic or just a compliment to a meal. Enjoy with Much Love, Catherine xoxo

Grilled Corn on the Cob

Delicious sweet flavor of the corn mixed with the charr from the grill makes this corn deelish!

Vegan Carrot Noodles

I love this dish, it really fixed my craving for a warm comforting bowl of pasta. You could also make it with curry. The possibilities are endless.…

Jalapeño Minted Coleslaw

A spicy twist on coleslaw with a kick of heat from the jalapeño and the coolness of mint for a refreshing balance to the slaw

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…

Roasted Mixed Vegetables

Roasted Mixed Vegetables is a delicious and easy recipe for a fabulous oven roasted side. It is also a low calories, low carbohydrates, low fat, low…

Roasted Beets

Think you don't like beets? Once you've roasted your own fresh beets, you'll never settle for the can again. You don't peel them until they are…

Kale with Kalamata Olives

Kale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian…