North american, Chicken, Soups, stews & chilis, Cinco de Mayo Рецепты

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This is a super easy and tasty recipe you can whip up in 20 minutes! You can use the meat from a standard rotisserie chicken for this soup. I got…

Nancy Miyasaki
сент. 2010
Средний

6 голосов

7129 визитов

There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…

karenrecipe
марта 2012
Профессионал

1 голос

5476 визитов

I adapted this from a popular food network recipe and served it at a ski trip up in Tahoe. Everyone loved it. We served it as leftovers alongside…

John Spottiswood
марта 2012
Продвинутый

4 голоса

4210 визитов