Soups, stews & chilis, American, Shellfish, Boil Рецепты

Все рецепты » Soups, stews & chilis » American » Shellfish » Boil

Simple Clam Chowder We brought this last weekend to a cracked crab party. Everyone thought it was wonderful. It's hard to compete with fresh cracked crab, but this…	Nancy Miyasaki дек. 2009 Средний	6 голосов 3 отзыва 2 комментария 7308 визитов
New England Chunky Herbed Quahog Chowder Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 1 комментарий 3724 визита
Carolina Coast Shirmp Bog A bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and…	John Spottiswood нояб. 2008 Продвинутый	4 голоса 2 отзыва 1 комментарий 7474 визита
Easy Manhattan Clam Chowder Although fresh is best, it is a chore to open and chop so many calms and in many places they are not easy to find, so using canned ingredients is…	B Innes июня 2015 Профессионал	1 голос 3109 визитов
Classic New England Clam Chowda Manhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever…	Amos Miller марта 2011 Профессионал	3 голоса 1 отзыв 3 комментария 6087 визитов