Side dishes, Indian Рецепты
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Pomfret fry- Malvani styleThis is one of the staples in my household- a simple, shallow fried, pomfret- Mangalorian style, if coated with semolina/ Malvani style, if coated… |
Chetana Suvarna Ganatra
июля 2010 Профессионал |
1 голос
6804 визита
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Patal (watery )BhajjiPatal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic… |
karenrecipe
марта 2012 Профессионал |
1 голос
4583 визита
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mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
марта 2012 Профессионал |
1 голос
4609 визитов
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