Side dishes, Indian, Other Рецепты

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This is my own recipe, which I slightly modified from my mother's recipe. The red chillies can be cut down if one is not used to spicy food.

VIJAYA RODRIGO
марта 2011
Продвинутый

2 голоса

2978 визитов

An exotic twist to traditional vindaloo

Roshan
янв. 2011
Продвинутый

1 голос

2372 визита

Paruppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a…

Ranjani
мая 2015
Продвинутый

1 голос

1205 визитов