Side dishes, Asian Рецепты
Все рецепты » Side dishes » Asian
|
Prawns RoastThis is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his… |
Varsha Premdas
марта 2013 Средний |
1 голос
2575 визитов
|
|
Potato coconut milk curryThis is a typical Sri Lankan Curry. |
VIJAYA RODRIGO
сент. 2013 Продвинутый |
1 голос
1922 визита
|
|
Masala Raisin ChickenRaisins for a hint of sweetness to harmonize the spiciness and to hit the right notes in the taste. |
Navaneetham Krishnan
февр. 2014 Средний |
1 голос
2203 визита
|
|
Gobi, Gajar aur Shalgam Ka AchaarThe cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka… |
Hina Gujral
янв. 2016 Продвинутый |
1 голос
2418 визитов
|
|
Carrots Aren't Just For Rabbits!When planning any meal it's important to have the right mix of dishes on the table. It's like writing, having… |
kathy gori
марта 2010 Продвинутый |
1 голос
2013 визитов
|
|
Bye Bye Blues, A Quick And Spicy Bean DishI have a small confession to make. I love trick vegetables. You know what I'm talking about, the orange… |
kathy gori
июля 2010 Продвинутый |
1 голос
2762 визита
|
|
BALCK DhalBALCK Dhal |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
2852 визита
|
|
Eggplant & Potato VindalooAn exotic twist to traditional vindaloo |
Roshan
янв. 2011 Продвинутый |
1 голос
2372 визита
|
|
Cauliflower Fried RiceWhat’s so special about this dish other than it tastes so good? There’s actually not a single grain of rice in it. Really. It's a very good… |
Carol (CAB Cooks)
авг. 2011 Продвинутый |
1 голос
2207 визитов
|
|
Capsicum in a spicy Curd gravyWelcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground… |
vidhya
нояб. 2011 Средний |
1 голос
2004 визита
|
|
Pan-Roasted Sambar Flavored Salmon with OnionsI'm so fond of sambar masala, I keep experimenting in my recipes whenever possible. Last weekend I made an… |
Sonali Pradhan
мая 2012 Продвинутый |
1 голос
2435 визитов
|
|
Pan Roasted Asparagus, Poached Egg & Miso ButterI love miso butter. It's so good, I lick it from the spoon like it's cake frosting. Call me crazy or a… |
kat
нояб. 2012 Средний |
1 голос
1830 визитов
|
|
Manchurian Roasted CauliflowerAnyone want to know why an Indian dish is called Manchurian, which is Chinese? Well yawn through this while I bore you with my culture and cuisine… |
Michael Swiney
февр. 2013 Продвинутый |
1 голос
3660 визитов
|
|
Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
2656 визитов
|
|
Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
2982 визита
|
