Side dishes, Asian, Boil Рецепты
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Garlic Ginger Green BeansThese are an excellent, healthy side dish to any grilled meat. I highly recommend them with the Chinese BBQ chicken recipe below, but honestly… |
John Spottiswood
июня 2010 Продвинутый |
6 голосов
6284 визита
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Sesame NoodlesSesame Noodles can be found on just about every Chinese menu these days and for good reason, Sesame Noodles are wonderfully addicting just by… |
kathy vegas
февр. 2010 Продвинутый |
5 голосов
5963 визита
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Simmered Cabbage and Shitake Mushrooms (Yasai no Fukumeni)This combination is truly fantastic. Of course you have to like both ingredients..but if you do you'll love… |
John Spottiswood
окт. 2010 Продвинутый |
2 голоса
5520 визитов
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mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
марта 2012 Профессионал |
1 голос
4609 визитов
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Pulisseri: Marrow -Yogurt soup/curry"Oru nalla pulisseri undengil pinne kari onnum venda". I have heard ammachi say that a million times. Her… |
Sherin Deepu
сент. 2012 Продвинутый |
1 голос
3025 визитов
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Okra (lady fingers) with yougurt curry..To avoid sliminess, okra pods are often stir-fried with little salt and turmeric until it turns little Brown… |
Indian Cooking
февр. 2012 Средний |
1 голос
5111 визитов
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Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
апр. 2011 Средний |
1 голос
1718 визитов
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