Shellfish, Seafood, North american Рецепты

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A bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and…

John Spottiswood
нояб. 2008
Продвинутый

4 голоса

7474 визита

Another delicious soup for year round consumption. Easy to also freeze for a later use.

"Cheffie Cooks"
сент. 2016
Продвинутый

1 голос

2041 визит