Salsas & guacamole, Fall, North american, 500 or fewer calories Рецепты

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Zesty Salsa for Canning Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…	Krista Goben окт. 2012 Средний	4 голоса 1 отзыв 4 комментария 26820 визитов
Citrus Salsa Guaranteed to brighten your taste buds, this salsa makes a healthful snack or appetizer, and is delicious as a topping for fish or fish tacos. No…	Salad Foodie мая 2013 Профессионал	3 голоса 2 отзыва 1 комментарий 7477 визитов
Quick Organic Guacamole Perfect guacamole for parties or whenever	dp дек. 2009 Профессионал	6 голосов 1 отзыв 2 комментария 17346 визитов
Homemade Salsa to be canned, or served fresh A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…	Salad Foodie сент. 2016 Профессионал	1 голос 5465 визитов
Zucchini Pico de Gallo Salsa or Salad As delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to…	Salad Foodie окт. 2020 Профессионал	1 голос 537 визитов
Avocado all dressed up for the New Year Well, it's finally 2013 and we're still here. December 21st came and went just like any other day, ticking…	Nick Roche янв. 2013 Продвинутый	1 голос 1978 визитов