Puddings & mousses, North american, Dairy, Boil Рецепты
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Tapioca MousseThis is a very fluffy, light, but rich tasting dessert. It is best served chilled. The mixture of texture between the slight chewiness of the… |
Sherwin Faden
мая 2009 Средний |
1 голос
10041 визит
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Caramel PuddingThe Amish call it caramel pudding but most people call it butterscotch pudding. |
Denise Sherin
марта 2014 Продвинутый |
2 голоса
4656 визитов
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Chocolate Tapioca PuddingTake old-fashioned tapioca pudding to a grand level for a special Valentine dessert - add chocolate! Be patient as you cook the pudding, it can… |
Salad Foodie
февр. 2015 Профессионал |
1 голос
3132 визита
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Cream Cake FillingThis is my favorite cake filling and it is requested by many. It is out of "A guide to good cooking - Five Roses" |
Jodymae
авг. 2010 Средний |
1 голос
5476 визитов
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