Poultry, North american, Winter Рецепты
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Honey Chicken WingsThis recipe from honey.com makes a simple tasty snack or appetizer for fall events. |
Salad Foodie
сент. 2017 Профессионал |
1 голос
2757 визитов
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Sous Vide Crispy CarnitasSous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight! |
Culinary Envy
апр. 2017 Продвинутый |
1 голос
2133 визита
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Raspberry~Chipotle Baked Chicken WingsPerfect for an outdoor picnic, BBQ, pool party, beach party any occasion. Incredibly flavorful! A great… |
"Cheffie Cooks"
марта 2016 Продвинутый |
1 голос
3129 визитов
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Chicken Wings or Drummies - Orange GlazedJust make PLENTY for those Bowl Games! I had one trim couple eat 4 lbs and then look for more. This is very… |
Amos Miller
янв. 2016 Профессионал |
2 голоса
8458 визитов
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BACON WRAP DRUMSTICKI HAD SOME DRUMSTICKS IN THE FREEZER WHEN I GOT HUNGRY I GRAB THEM AND STARTED. I REALLY LIKE A PRESSURE COOKER SO I PUT SOME WATER AND SALT AND… |
GARY ESTESS
окт. 2015 Профессионал |
1 голос
1079 визитов
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Pully pork chickenThis is a good basic recipe.It takes time but it rewards you.A slow cook recipe with something different in it pork rines. It can become a stirfry,… |
GARY ESTESS
сент. 2014 Профессионал |
1 голос
3360 визитов
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Golden Parmesan Chicken w/ Garlic Mayonnaise DipThese are great as an appetizer for parties or as a light lunch. Kids love them cold as a snack. |
Denise Sherin
июня 2014 Продвинутый |
2 голоса
3608 визитов
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Buffalo Chicken DipThis is an awesome dip and you can control how hot you make it. As a dip I serve it with tortilla chips or scoop, toasted french bread slices and… |
Denise Sherin
марта 2014 Продвинутый |
1 голос
5317 визитов
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Chicken Casserole with TarragonThis is a recipe I make using shredded chicken from a rotisserie chicken breast. I serve it over large baked flakey biscuit halves, so it's like a… |
Mellie Duffy
окт. 2013 Средний |
1 голос
2005 визитов
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CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLASMY DAD AND GRANDMOTHER SHOWED ME THIS RECIPE MANY YEARS AGO. AND I ADDED A LITTLE TO IT. THIS IS A START YOU… |
GARY ESTESS
окт. 2012 Профессионал |
1 голос
1965 визитов
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