Pork, St Patrick's Day Рецепты
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Holiday Ham with Pineapples (Easter or Christmas)This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
11024 визита
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Southern Low Country Braised Pig's FeetThis recipe sings low country with high notes. A very significant part of African American heritage and… |
Smokinhotchef
июля 2012 Продвинутый |
1 голос
27990 визитов
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Bopis with Coco Milk and ChiliI like this hot and creamy thick dish that I learned from my grandma. I gave it a little twist by adding coconut milk. Enjoy! |
ShaleeDP
янв. 2016 Средний |
1 голос
6994 визита
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Jameson Whiskey-Braised Pork Shoulder With Irish ColcannonI clipped this from the Chicago Tribune last year and it turned out to be voted reader's favorite recipe of the… |
Danielle Pallaske
марта 2010 Продвинутый |
2 голоса
21183 визита
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St Patrick's Day, Bangers and Colcannon with Guinness onion gravyDo you miss the taste of sausage from the last time you visited Ireland?… |
Pamela Boyd Shields
марта 2013 Средний |
1 голос
8441 визит
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Guinness Glazed Pork Chops and Irish Colcannon RecipeThis recipe is slightly adapted from Epicurious (Gourmet Live 2011). I confess that I'm not a big fan of… |
Foodiewife
марта 2017 Продвинутый |
1 голос
1748 визитов
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Pomegranate Honey Glazed HamThere is so much to love about the holidays. Everyone has their own special way to celebrate. We cook and feed people, especially friends and… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
2147 визитов
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Sunday Roast Pork LoinI have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
5536 визитов
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Bloomsday Bangers and Colcannon with Brown Sugar Guinness GravyBloomsday: a celebration of all things James Joyce – and, more… |
WhatLolitaEats
июня 2011 Средний |
1 голос
3515 визитов
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Cumin and Coriander BBQ Pork SpareribsI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with… |
Mihir Shah
мая 2008 Продвинутый |
2 голоса
12784 визита
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Lone Star Pork & CabbageWe didn't eat a lot of pork in my house growing up. I grew up thinking that beyond ham and bacon, pork was something that Yankees eat. And yes, we… |
Tracy Morris
нояб. 2011 Средний |
1 голос
2679 визитов
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Carne a la Gringo
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Gene Sakahara and Sam Bozzo
июля 2008 Профессионал |
3 голоса
6644 визита
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