Pork, European, Braise Рецепты

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Jameson Whiskey-Braised Pork Shoulder With Irish Colcannon I clipped this from the Chicago Tribune last year and it turned out to be voted reader's favorite recipe of the…	Danielle Pallaske марта 2010 Продвинутый	2 голоса 1 комментарий 21183 визита
Slow Cooker Polenta with Sausage Ragù Making polenta the old-fashioned way is a laborious job, as we all know, involving a lot of stirring over a…	Frank Fariello февр. 2011 Продвинутый	2 голоса 2 комментария 5101 визит
Rajoes Cominho Lemony Portuguese pork stew The Portuguese would serve this stew with freshly-baked bread and spiced, fried potatoes but it also goes well…	Peter Brown окт. 2012 Средний	1 голос 1 комментарий 4520 визитов
Bloomsday Bangers and Colcannon with Brown Sugar Guinness Gravy Bloomsday: a celebration of all things James Joyce – and, more…	WhatLolitaEats июня 2011 Средний	1 голос 3515 визитов
Salsicce con broccoletti Is there any meat more satisfying than sausages? If there is, I haven't found it. And, in this typically Roman dish, sausages marry particularly…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 5277 визитов