Pies & tarts, North american, Purim Рецепты

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Pecan Pie Although I commonly make this pie during the holiday season, I sometimes like to bake this pie during other times of the year. It is super decadent,…	Andrea Faz июля 2008 Средний	8 голосов 2 отзыва 2 комментария 17660 визитов
Basic Easy Pie Crust For my grandmother, Eva Koehler, this was what passed for "easy." For me, easy means opening the box and removing the sleeve, cutting the end and…	Glenn нояб. 2014 Начинающий	1 голос 1 отзыв 1 комментарий 5996 визитов
Grandma Koehler's Pumpkin Pie Grandma Koehler preferred the long neck green stripe pumpkin (actually a gourd) for her pies. The result was that in addition to the unique taste…	Glenn нояб. 2014 Начинающий	2 голоса 1 отзыв 1 комментарий 5227 визитов
Classic Pie Crust Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…	Micheline нояб. 2013 Средний	1 голос 1 комментарий 4419 визитов
GF Hamantaschen Gluten-free, dairy-free hamantaschen with homemade filling.	Thea Ledendecker марта 2011 Средний	1 голос 2182 визита