Main dish, Thanksgiving Рецепты

Salmon Pulao Rice

It’s a wholemeal filling meal; salmon puloa rice paired with vegetable raita.

Prawn Mee

Absolutely delicious and embodies the true Malaysian flavours.

Dry Mee Siam

Spicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors.

Salted Egg Yolk Fish

Its a dish with clear Asian Chinese flavors ringing out loud and the taste is faultless.

Fried Prawn Mee

Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.

Italian Chicken Eggplant and Peppers Stir Fry

this is as easy as it sounds and oh so good over rice or pasta!

Shrimp Topped Cod

Shrimp on top of cod fish baked with a crisp tomato crust

Nyonya style fish achar

crispy fried dish soaked in a vinaigrette gravy.

Nasi Ulam (Steamed Rice with Asian Herbs)

It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan…

Butter Chicken (Murgh Makhani)

Tender chicken pieces in buttery and spicy gravy.

Nyonya Assam Fish Curry

Spicy and tangy with home made paste.

Assam Laksa

Appealing Asian herbs and sour flavors.

Lamb Curry Noodles

Tom Yam Fried Mee Hoon

Ready made tom yam paste and seafood for its welcoming flavors.

Thai Mee Hoon Kerabu (Salad)

a perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients.