Main dish, Spring, 600 or more calories Рецепты

Fried Chicken Coating

Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your…

Potluck Cheeseburger Mac

We were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our…

Pasta in asparagus sauce

Pasta in asparagus sauce is a smooth, silky and mild springtime meal.

Veal steaks with asparagus bundles

Asparagus bundles make this easy easy and delicious springtime meal really special.

Easy Sausage Pierogi Bake

Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…

Risotto with asparagus and prosciutto

Originating from Venetian cuisine, this risotto is truly mouthwatering.

*AMAZING* BBQ Chicken

I am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in…

Marinated Grilled Chicken with Watermelon-Jalepeno Salsa

Taco Pizza Recipe

This taco pizza Recipes is among one of my favorite Mexican Mains. The addition of Taco seasoning gives it the unique Mexican flavor.

Southwestern Beer Can Burgers

We have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by…

Italian Sausage Mac & Cheese

It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used…

Keema Matar Recipe (Mutton Mince with Peas)

Keema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is…

Mmmmm.....Mutton Kofta

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in…

Cumin and Coriander BBQ Pork Spareribs

I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with…