Memorial Day, Main dish, 200 or fewer calories Рецепты
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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
дек. 2013 Профессионал |
3 голоса
11496 визитов
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Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
дек. 2014 Средний |
1 голос
8860 визитов
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Jenny Craigs Italian Chicken RollsThis delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken… |
Micheline
янв. 2011 Средний |
2 голоса
9364 визита
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The Best Barbecued Chicken Ever With an Amazing Homemade SauceLook no further...What makes this chicken the best is the incredible sauce! We’ve shared other homemade BBQ… |
Skinny Kitchen with Nancy Fox
июня 2011 Профессионал |
2 голоса
7059 визитов
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
марта 2010 Продвинутый |
2 голоса
4445 визитов
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Skinny Shredded Barbecue Chicken Sandwiches, No Crock Pot NeededI’ve trimmed the fat and calories by making the coleslaw with a skinny… |
Skinny Kitchen with Nancy Fox
авг. 2012 Профессионал |
1 голос
5917 визитов
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The Best Barbecued Chicken With an Amazing Homemade SauceWhat makes this chicken de-licious is the fabulous homemade sauce! It’s sweet and a little spicy. You’ll… |
Skinny Kitchen with Nancy Fox
авг. 2013 Профессионал |
0 голосов
7025 визитов
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3482 визита
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No-Cook Pizza SauceNever buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m… |
Nick Webster
апр. 2013 Продвинутый |
1 голос
3336 визитов
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
июня 2012 Профессионал |
1 голос
3151 визит
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