Main dish, Braise, Pork, Winter Рецепты

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Southern Low Country Braised Pig's Feet This recipe sings low country with high notes. A very significant part of African American heritage and…	Smokinhotchef июля 2012 Продвинутый	1 голос 1 комментарий 27990 визитов
Creole Spiced Pork Chops Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…	Amos Miller февр. 2011 Профессионал	4 голоса 3 отзыва 9465 визитов
Honey-Habanero Glazed Ribs Ribs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it.	Alex Marsh сент. 2008 Профессионал	3 голоса 2 отзыва 2 комментария 13861 визит
Slow Cooker Polenta with Sausage Ragù Making polenta the old-fashioned way is a laborious job, as we all know, involving a lot of stirring over a…	Frank Fariello февр. 2011 Продвинутый	2 голоса 2 комментария 5101 визит
Lone Star Pork & Cabbage We didn't eat a lot of pork in my house growing up. I grew up thinking that beyond ham and bacon, pork was something that Yankees eat. And yes, we…	Tracy Morris нояб. 2011 Средний	1 голос 2679 визитов