Main dish, Filipino, Shellfish Рецепты
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Nilasing na HiponA traditional filipino recipe that uses alcohol or wine in cooking. The wine gives extra taste and tang to the dish. |
ShaleeDP
янв. 2013 Средний |
1 голос
4277 визитов
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Chili-Garlic ShrimpSpicy and tasty. Appetizing and not so hot. This is how I like my shrimp! |
ShaleeDP
нояб. 2012 Средний |
1 голос
2004 визита
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Garlic and Buttered PrawnsWe like our prawns tasty. This recipe is good to be used for all sizes of prawns. |
ShaleeDP
авг. 2013 Средний |
1 голос
1662 визита
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Buttered ShrimpEasy buttered shrimp recipe with a twist ^.~ http://beccaeatsmanila.blogspot.com/2013/02/buttered-shrimp.html |
becca
февр. 2013 Средний |
1 голос
1971 визит
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