Main dish, Filipino, Stew Рецепты

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Pangat na Sapsap Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…	ShaleeDP мая 2014 Средний	1 голос 18978 визитов
Special Crispy Dinuguan I like this version of the pork dinuguan recipe. Very delish!	ShaleeDP нояб. 2013 Средний	1 голос 32369 визитов
Chicken (or Beef) Mechado A beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I…	ShaleeDP марта 2013 Средний	1 голос 11359 визитов
Pata with Beans A very easy twist of the traditional pork and beans.	ShaleeDP февр. 2013 Средний	1 голос 4846 визитов
Basic Chicken Curry My daughter's 2nd dish to learn.	ShaleeDP марта 2014 Средний	1 голос 3977 визитов
Beef Mechado Filipino beef stew with tomato sauce.	becca февр. 2013 Средний	1 голос 2719 визитов
Pork or Chicken Adobo Adobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or…	Sherwin Pineda июня 2012 Средний	1 голос 1899 визитов