Main dish, European, Tomatoes, 200 or fewer calories Рецепты
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Sunday Sugo Rosso (Red Sauce)This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make… |
Bob Vincent
июня 2013 Средний |
1 голос
7894 визита
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Cara's MarinaraThers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce… |
Cara Fernicola
нояб. 2010 Продвинутый |
1 голос
4803 визита
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No-Cook Pizza SauceNever buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m… |
Nick Webster
апр. 2013 Продвинутый |
1 голос
3336 визитов
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
февр. 2009 Профессионал |
1 голос
4464 визита
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Arrabbiata SauceThis easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or… |
Gloria Bass
марта 2009 Продвинутый |
1 голос
4069 визитов
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Di Salvo sauce for pastamy grandmother came from Scilly in 1907. I grew up with her showing me how to grow,can,cook,make fresh bread and pastries.I loved her alot so this… |
TAMMYJO RILEY
авг. 2017 Продвинутый |
1 голос
987 визитов
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