Labor Day, Fish, North american Рецепты
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FISH FRYTHE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST. |
GARY ESTESS
мая 2014 Профессионал |
1 голос
1519 визитов
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Fish BatterThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish… |
Micheline
дек. 2013 Средний |
4 голоса
31386 визитов
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A BETTER FISH BATTERTHIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR… |
GARY ESTESS
сент. 2013 Профессионал |
1 голос
3494 визита
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Grilled Swordfish - MarinadeSwordfish is juicy, tender and flavorful. It is a flakey white fish that costs about $16 per pound where I am from. |
Kimberly
сент. 2013 Продвинутый |
1 голос
3974 визита
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
4502 визита
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Lemon Parsley Baked Salmon With Potatoes & ColeslawSucculent juicy baked salmon accompanied with chili onion coleslaw and baked cheesy butter potatoes. |
Navaneetham Krishnan
авг. 2013 Средний |
1 голос
3551 визит
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Chilean Sea Bass with Caramelized Garlic, Bananas and BlueberriesThis is a special recipe. Mixing savory garlic with bananas and… |
Windle Grissett
нояб. 2011 Профессионал |
1 голос
2937 визитов
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Salt Crusted FishWhen I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m… |
Robyn Medlin
июня 2011 Средний |
1 голос
3346 визитов
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Fish & Mix vegesFish is one of my fav. food. Whenever I cant decide what to cook I seek comfort in cooking fish. This is one recipe which every one in my household… |
MANJULA
июня 2011 Продвинутый |
1 голос
2479 визитов
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Garden Salmon Loaf
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BearNakedBaker
апр. 2011 Профессионал |
1 голос
8656 визитов
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Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow CarrotsThere’s just something about salmon cooked on cedar planks that makes it… |
Robyn Medlin
февр. 2011 Средний |
1 голос
5786 визитов
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Tuna Burgers with Ginger Cabbage Slaw
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Chef Smith
февр. 2011 Профессионал |
1 голос
1567 визитов
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Bacon Wrapped Salmon Filets
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Chef Smith
февр. 2011 Профессионал |
1 голос
1329 визитов
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Blackened Mahi Mahi
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Chef Smith
нояб. 2010 Профессионал |
3 голоса
24390 визитов
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
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Chef Smith
нояб. 2010 Профессионал |
2 голоса
1889 визитов
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