Finger foods, Malaysian, Fry Рецепты

MALAYSIAN FISH BALLS

Bouncy meatballs! My good aunt, Shirley, shared this recipe with me - her secret ingredient is to add the egg (you must stir in in one directions,…

Sesame Glutinous Rice Ball @ Jin Dui

Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.

Rice Vadai (fritters)

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

Cape Malay Dahl puffs

A snack to serve along with samoosas or other savoury items

Curry Leaves Potato Chips

Crispy crunchy chips with the aroma of curry leaves.

Fried Mushroom Rolls

a delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer.