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Asian, Easter, Desserts, 200 or fewer calories Рецепты

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Japanese “Rare” Cheesecake

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Henry Moline
окт. 2011
Профессионал
1 голос
13470 визитов
Easter Rose agar agar jelly

Easter Rose agar agar jelly

Agar agar jelly is very common in Burmese snack and use in many refreshing dessert drink. Often add coconut milk as flavor for Agar Agar jelly.…

BestOodles
апр. 2011
Начинающий
1 голос
4737 визитов
Quick Froyo Fruit Cups

Quick Froyo Fruit Cups

It has been a hot minute since the Sun hit us with their heat. What better way to cool off than to eat the heat away? All you need is three…

MyWeekend Plan
авг. 2021
Средний
1 голос
73 визита
Dark Chocolate Pudding

Dark Chocolate Pudding

Chocolate pudding from scratch is incredibly easy to make and tastes far superior to store-bought pudding. The soft, creamy, and sweet taste of dark…

MyWeekend Plan
авг. 2021
Средний
1 голос
89 визитов
Souffle

Souffle

So good! So sweet! So Souffle! A 4-ingredient recipe with ingredients you may already have lying in your kitchen! This easy and delicious souffle…

MyWeekend Plan
авг. 2021
Средний
1 голос
Nutella Cookie Cups

Nutella Cookie Cups

Is it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth…

MyWeekend Plan
авг. 2021
Средний
1 голос