Custards, Bake Рецепты
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EGG PUDDINGSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one… |
MARIA LOURDES V. LIPARDO-AYUB
сент. 2011 Продвинутый |
1 голос
11342 визита
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Flan Your WayWho says low fat desserts can't be delish! This homey dessert can be jazzed up for company and it is a nice way to end a heavy meal. The… |
Joan
янв. 2011 Профессионал |
1 голос
2602 визита
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Lemon TartletsYou can make shells 1 to 2 weeks early and freeze. Make filling day before. Spoon filling into tartlet shells approximately 2 hours before… |
Sheila Smith Thomas
нояб. 2010 Продвинутый |
1 голос
1485 визитов
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Creme BruleeCrème Brulee is actually easier to make than many people think. The trick is scalding the cream. Simply put it in a pot and bring to a boil. When… |
Dave Forest
дек. 2013 Профессионал |
1 голос
1534 визита
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