Pork, Saute, Breakfast & brunch, American Рецепты
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Biscuits and GravyThis gravy is practically a must in most southern kitchens. It is called by many names, sausage gravy, sawmill gravy, white gravy. It is similar to… |
Veronica Gantley
апр. 2011 Продвинутый |
5 голосов
19892 визита
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Sausage GravyWhen traveling outside of Pennsylvania Dutch Country this was the next best thing to Frizzed Beef for breakfast. |
Glenn
сент. 2012 Начинающий |
1 голос
2545 визитов
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