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Bread, European, Bake Рецепты
Все рецепты » Bread » European » Bake
Artisan Bread so easy it almost bakes itselfOne of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and… |
A Culinary Journey with Chef Dennis
марта 2010 Профессионал |
19 голосов
21819 визитов
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Italian Easter Bread
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Evelyn Scott
марта 2010 Продвинутый |
7 голосов
11170 визитов
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
февр. 2011 Профессионал |
7 голосов
19794 визита
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Fantastic Irish Soda BreadI made two Irish Soda Breads for St. Patrick's Day this year, and this one was superior. And it is really, really easy! If you eat it hot out of… |
Nancy Miyasaki
марта 2009 Средний |
5 голосов
12484 визита
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Mega Garlic Basil FoccaciaThis Foccacia bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy" class that I took 17 years ago.… |
Bob Vincent
февр. 2012 Средний |
4 голоса
4573 визита
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Russian Black Bread ('Chorni Chleb')This bread was easy to make despite all of the crazy ingrediants. We loved this dense flavorful bread. |
Kelly Sheeman
сент. 2008 Средний |
3 голоса
17855 визитов
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Spelt pain a l'ancienneA bread from Peter Reinhart's The Bread Baker's Apprentice, a very easy one because it hardly needs any kneading and it only ferments once. And with… |
Guest of winter
марта 2010 Средний |
3 голоса
2731 визит
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Aunt Violet's Swedish Rye BreadSwedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.… |
Amos Miller
янв. 2012 Профессионал |
3 голоса
7322 визита
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)Hot, fresh and homemade Focaccia with olives and herbs - what could be… |
Salad Foodie
нояб. 2012 Профессионал |
3 голоса
21007 визитов
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Bread PretzelsIt looks dificult but it is not. Just give it a try and you will see how delicious it is. And it's fun! Tradition says that monks in southern… |
nazevedo
марта 2008 Средний |
3 голоса
10353 визита
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Gluten-free Portuguese Easter Masa BreadMasa is a Portuguese sweet bread made in my family every year around Easter. For the holiday we wrap the risen… |
The Dusty Baker
апр. 2011 Средний |
3 голоса
4551 визит
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Cheddar Cheese SconesOne bite of these scones and you'll realize that scones are not something that only go with tea or coffee. They are awesome with my Irish Stew… |
Nancy Miyasaki
сент. 2008 Средний |
3 голоса
8181 визит
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St. Joseph's BreadA braided bread finished with an egg wash and sesame seeds. Crisp crust and tender crumb. Great for dipping in your favorite pasta sauce or straight… |
Joanne
июля 2010 Средний |
3 голоса
8813 визитов
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Instead of breadWonderful, oven-fresh and crunchy substitute for bread |
Easy Cook - Laka kuharica
янв. 2011 Средний |
3 голоса
4127 визитов
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FocacciaThis is a soft bread with a mild flavor that makes the best sandwiches. It is similar to pizza dough but with a lot more fluff, flavor and… |
Reeni
марта 2010 Средний |
2 голоса
1972 визита
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