Biscuits, American Рецепты
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Easy Sour Cream BiscuitsQuick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake.… |
Salad Foodie
марта 2012 Профессионал |
18 голосов
125691 визит
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Baking Powder BiscuitsThis classic recipe makes about 8 biscuits (2 1/2 inch diameter). I like to brush melted butter on the tops after the biscuits come out of the… |
myra byanka
дек. 2012 Профессионал |
1 голос
10958 визитов
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Buttermilk and Butter Biscuits - with Attitude!Playing with a biscuit recipe one day I pondered…..what if I subbed butter for the shortening and added some… |
Salad Foodie
окт. 2011 Профессионал |
5 голосов
10953 визита
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BiscuitsOld-fashioned biscuit recipe made with butter flavored Crisco. |
myra byanka
окт. 2012 Профессионал |
3 голоса
5856 визитов
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Honey Buttermilk BiscuitsAdapted from "Texas Highways Magazine." |
myra byanka
апр. 2014 Профессионал |
1 голос
3964 визита
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Buttermilk BiscuitsThese biscuits are amazing! I make them all the time. They're good for everything. Add a little sugar and they make amazing shortcakes. They can… |
Kyra Martin
янв. 2013 Профессионал |
4 голоса
6734 визита
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New Best Angel BiscuitsWonderfully moist and light when first out of the oven. Butter and honey never had such a great companion. |
myra byanka
сент. 2013 Профессионал |
1 голос
4108 визитов
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Buttermilk Drop BiscuitsVery easy prep, inexpensive recipe for biscuits. I only use buttermilk, but whole milk is ok too. |
myra byanka
февр. 2013 Профессионал |
1 голос
2528 визитов
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Biscuits D'RomaPerfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet… |
J. Gino Genovesi
апр. 2013 Профессионал |
1 голос
5227 визитов
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