European, 500 or fewer calories, Beef Рецепты

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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…	Claudia lamascolo марта 2010 Профессионал	11 голосов 6 отзывов 3 комментария 72601 визит
Classic Beef Bourguignon Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot…	Salad Foodie сент. 2014 Профессионал	1 голос 6016 визитов
Lite and Fabulous Steak Pizzaiola This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…	Skinny Kitchen with Nancy Fox февр. 2012 Профессионал	1 голос 1 комментарий 4332 визита
Veal Home Chef Style Method Add stock and wine to medium saucepan; bring to a boil. Cook over high heat until reduced by half, stirring occasionally. Heat 2…	Nazzareno Casha авг. 2013 Профессионал	1 голос 2311 визитов