Beef, American, 400 or fewer calories Рецепты
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
июня 2012 Профессионал |
1 голос
3151 визит
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Steak Teriyakifrom Cook's Country, Feb/Mar 2008 |
DCMH
авг. 2012 Средний |
1 голос
952 визита
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Marinate For Steak, London Broil AndFlank SteakVery flavorful and simple. |
CookEatShare Cookbook
нояб. 2008 Продвинутый |
1 голос
3455 визитов
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Portuguese Chuck RoastA perfect twist to a typical pot roast. |
CookEatShare Cookbook
нояб. 2008 Продвинутый |
0 голосов
5309 визитов
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Cube Steak With Hasty Tasty SauceEasy steak and sauce. |
CookEatShare Cookbook
нояб. 2008 Продвинутый |
1 голос
8371 визит
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