Beef, Beef and meats, European Рецепты
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ricetta ricettaRistorante Gourmet e pizzeria diversa Ristorante diverso dal solito, architettura interna originale, molto simile alle finiture del grande… |
GianMaria Le Mura
нояб. 2010 Профессионал |
2 голоса
5210 визитов
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Skinny Irish Pub Beef Stew for St. Patrick’s DayThis peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by… |
Skinny Kitchen with Nancy Fox
марта 2012 Профессионал |
2 голоса
12245 визитов
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Roasted Marrow Bones - Very Posh!In Europe Roasted and/or Poached Marrow Bones are quite common in many higher end restaurants. It's really not… |
Richard Blaine
мая 2012 Продвинутый |
1 голос
4157 визитов
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Beef CarpaccioBeef Carpaccio |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
4263 визита
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Meatball Sub with Cheese & SauceGreat Lunch or Dinner option any time. |
"Cheffie Cooks"
мая 2016 Продвинутый |
1 голос
1485 визитов
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Italian Crescent Bake CasseroleCrescent rolls with a savory Italian filling with mozzarella cheese. Ready in 30 minutes for a quick weeknight dinner. |
RecipesnFood
мая 2015 Средний |
1 голос
1669 визитов
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