Beans & lentils, Indian Рецепты
Все рецепты » Beans & lentils » Indian
![]() |
shengadanyachi chutneyshengadanyachi chutney is one of famous chutney in Maharashtrian meals.It makes great side dip for every meal. |
pshinde2109
февр. 2014 Начинающий |
1 голос
2901 визит
|
|
Restaurant style chick pea gravy|Channa batura gravyThick spicy chick pea gravy to go with breads and indian flat breads. |
Lourdes Princy
окт. 2014 Средний |
1 голос
2580 визитов
|
![]() |
Khatta Meetha Chatpata CholeSharing with you a tongue tickling recipe which gives you a mixed taste... sweet, sour, spicy to make it an aromatic accompaniment :p Olive oil… |
Mira
янв. 2013 Продвинутый |
1 голос
7520 визитов
|
![]() |
Chana dalDal (also spelled dahl or daal) or Pappu in telugu is a preparation of pulses (dried lentils ,peas and beans) which have been stripped of their… |
Aparna Anurag
июня 2013 Продвинутый |
1 голос
2754 визита
|