Appetizers & snacks, BBQ party, Pork Рецепты
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Bobby Lovera's BBQ Spare RibsSo tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes. |
Bobby Lovera
июля 2013 Профессионал |
4 голоса
21605 визитов
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3 Ingredient Smoked HamWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
4936 визитов
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ChorizoAn authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack. |
John Allred
июня 2011 Профессионал |
2 голоса
6012 визитов
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Caramelized Soy and Lemongrass SpareribsI like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty… |
Henry Moline
янв. 2012 Профессионал |
1 голос
3809 визитов
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SMOKED TAMALESTHIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT. |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
6379 визитов
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Barbeque Pork Ribs
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Jomel
окт. 2013 Профессионал |
1 голос
3596 визитов
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FRYING BACON THE BEST WAYI KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY. |
GARY ESTESS
окт. 2015 Профессионал |
1 голос
1974 визита
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Fiery Piggy BallsWe wanted to do an extra spicy appetizer wrapped in bacon, of course, for game day. Happily we just got some wonderful and extra zingy sauces from… |
Patti Fisher
янв. 2016 Профессионал |
1 голос
2087 визитов
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
июня 2013 Профессионал |
1 голос
3752 визита
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PULLY PORK POT PIEWE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT. |
GARY ESTESS
июня 2013 Профессионал |
1 голос
3336 визитов
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Cranberry Mustard Glazed HamWe love cooking special dishes for the Christmas holiday. A time of sharing our many blessings with family and friends. I think we put together some… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
1860 визитов
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Sausage-Bacon-Apricot Kabobs
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Chef Smith
сент. 2010 Профессионал |
1 голос
2226 визитов
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