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Appetizers & snacks, North american, 400 or fewer calories Рецепты

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Mitch's Cheese Fondue

Mitch's Cheese Fondue

Fondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms,…

Micheline
марта 2014
Средний
2 голоса
15123 визита
Shrimp and Spinach Saute' Recipe

Shrimp and Spinach Saute' Recipe

A great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato..

Claudia lamascolo
апр. 2014
Профессионал
2 голоса
3970 визитов
Best Beef Jerky

Best Beef Jerky

This Best Beef Jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess!

Culinary Envy
июля 2017
Продвинутый
1 голос
3099 визитов
Banana Chocolate Roundup

Banana Chocolate Roundup

A tasty and healthy snack/dessert alternative. Using all natural ingredients. NO sugar, NO cook.

Homemade & Yummy
апр. 2015
Продвинутый
1 голос
1613 визитов
Zucchini Pico de Gallo Salsa or Salad

Zucchini Pico de Gallo Salsa or Salad

As delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to…

Salad Foodie
окт. 2020
Профессионал
1 голос
537 визитов
Chad's Real Deal Salsa

Chad's Real Deal Salsa

I have perused the web over and over and have had a very hard time finding authentic salsa roja (Red Salsa for you gringos). True salsa roja is NOT…

Chad Slyngstad
янв. 2011
Средний
1 голос
3249 визитов
Emeril's Essence Creole Seasoning - Bayou Blast

Emeril's Essence Creole Seasoning - Bayou Blast

Deborrah Justice
июля 2012
Продвинутый
1 голос
1697 визитов
Pineapple Pecan Bread

Pineapple Pecan Bread

Pineapple Pecan quick bread, perfect for the holidays, gifts and travels well.

Claudia lamascolo
окт. 2014
Профессионал
1 голос
2425 визитов
Turkey Tips and Facts

Turkey Tips and Facts

Safety when using or cooking turkey

Claudia lamascolo
марта 2010
Профессионал
1 голос
1680 визитов
Shiitake Mushrooms: Vegetarian Adobo

Shiitake Mushrooms: Vegetarian Adobo

I'd like to think that Adobo is national 'way of cooking' rather than the national dish of the Philippines.…

Rene Astudillo
марта 2015
Средний
1 голос
1231 визит