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Appetizers & snacks, European, 300 or fewer calories Рецепты

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Soup of dry peas

Soup of dry peas

It's a great cook Slovak soup which often! I love it!:)

Judit Hogya Demcsak
янв. 2012
Средний
1 голос
1491 визит
No Bake Cake

No Bake Cake

Too much sugar for me, but I am willing to try adapting it to make it lower in carbs, at least enough to make this easy, no bake cake for special…

Jann from PA
февр. 2015
Средний
1 голос
1663 визита
Artichoke Bruschetta

Artichoke Bruschetta

Quick and easy appetizer.

Lyndsey
февр. 2008
Начинающий
1 голос
8292 визита
Pam Saderup's Norwegian Kringler

Pam Saderup's Norwegian Kringler

Another recipe from one of my dear military friends, this time its Pam Saderup. It has become a family favorite…

Cindy McNamara
дек. 2010
Продвинутый
1 голос
1047 визитов
walnut cookies

walnut cookies

Korinna
июля 2011
Средний
1 голос
1394 визита
Bagels - grammes and milliliters

Bagels - grammes and milliliters

These are made from scratch and taste much better than the ones you buy halfready or from the store. You can…

Korinna
июля 2011
Средний
1 голос
1320 визитов
Zuppa Di Verdure, Vegetarian

Zuppa Di Verdure, Vegetarian

Quick, easy, good. Be careful not to overcook vegetables.

Phyllis Smith
февр. 2012
Средний
1 голос
1188 визитов
Bubbly Cake (Bublanina)

Bubbly Cake (Bublanina)

This is my easiest and most delicious recipe! And we can add it to the various fruits especially strawberries, cherries, currants summer apricots to…

Judit Hogya Demcsak
февр. 2012
Средний
1 голос
1763 визита
Baked Trout (Pečený Pstruh)

Baked Trout (Pečený Pstruh)

Fish also love are healthy and delicious!

Judit Hogya Demcsak
марта 2012
Средний
1 голос
1693 визита
Apple Carrot Salad (Jablkovo-mrkvový Šalát)

Apple Carrot Salad (Jablkovo-mrkvový Šalát)

My mom used to prepare this refreshing salad quite often when I was a kid. I figured I’ll post it here. It…

Judit Hogya Demcsak
марта 2012
Средний
1 голос
1750 визитов
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
сент. 2010
Профессионал
1 голос
2689 визитов
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
мая 2011
Профессионал
1 голос
3158 визитов
Italian Short Pastry Dough

Italian Short Pastry Dough

This a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker.

Sam
февр. 2011
Профессионал
1 голос
1897 визитов
Chars Cone -Oli Cones!

Chars Cone -Oli Cones!

Summer Time and the living is easy and what can taste better than an ice Cream Cone ,A dripples Cannoli Cone ,melt in your mouth delightful taste…

charlene sherman
июня 2011
Профессионал
1 голос
1356 визитов
Quiche with Beet Greens

Quiche with Beet Greens

Beth
марта 2012
Начинающий
1 голос
1456 визитов