Antipasto, European, Birthday party Рецепты
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Farinata, farinata... (Dormez-vous? Dormez-vous?)Serves: 6 people I have a large 12 "heavy pan with a removable handle that I use to bake this in to two… |
Marla
февр. 2017 Профессионал |
1 голос
1474 визита
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FocacciaFocaccia with roasted baby new potatoes and rosemary. Great for snack or lunch |
Myfoodpassion
апр. 2014 Средний |
1 голос
2111 визитов
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Antipasto Chef RenoMethod Cook tortellini according to package directions; drain and rinse in cold water. In a large resealable plastic bag, combine the tortellini,… |
Nazzareno Casha
июня 2012 Профессионал |
1 голос
1319 визитов
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Caprese Salad
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Jennifer Bass
сент. 2011 Средний |
2 голоса
3346 визитов
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Grilled Portobello Mushroom with SpinachThis Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this… |
Blackswan
марта 2011 Продвинутый |
1 голос
3932 визита
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
янв. 2011 Профессионал |
1 голос
4481 визит
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
дек. 2010 Продвинутый |
2 голоса
1908 визитов
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Caesar SaladCaesar Salad |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
2343 визита
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