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Рецепт Corn Pancakes With Maple Fruit Compote

Name: Corn Pancakes With Maple Fruit Compote
Ingredients: 2 c. Organic cornmeal; 1 1/2 tsp Salt; 2 tsp Baking soda; 1/2 c. All-purpose flour; 4 ounce Butter; 2 c. Buttermilk; 1 c. Lowfat milk

от Global Cookbook

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Ингредиенты

2 c. Organic cornmeal
1 1/2 tsp Salt
2 tsp Baking soda
1/2 c. All-purpose flour
4 ounce Butter
2 c. Buttermilk
1 c. Lowfat milk

Инструкции

Mix together the cornmeal, salt, soda, flour and butter till the mix resembles coarse meal. Add in buttermilk and lowfat milk. Stir to moisten and form a batter.
Combine fresh berries and slices of stone fruit with maple syrup to make the compote to serve with the pancakes.