Fry, Winter Рецепты
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Falafel RecipeFalafel recipe consists of fried balls or patty (something like fritters) made from spiced chickpeas and / or fava beans. Falafel is a traditional… |
Sidrah
июня 2012 Начинающий |
1 голос
3399 визитов
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Methi Mathri RecipeThis Methi Mathri Recipe is super simple, but also super tasty, with crushed fenugreek leaves, crunchy notes of semolina, and a warm taste of carom… |
Hina Gujral
марта 2016 Продвинутый |
1 голос
1802 визита
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Pecan-Crusted TilapiaA very flavourful and crunchy way to enjoy fish fillets. |
Amanda @ AFoodiesThoughts
февр. 2010 Средний |
1 голос
4936 визитов
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Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
5017 визитов
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BLACK BEANS CUTLET
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Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
3418 визитов
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Fried Crab CakesCrispy fried masala crab cakes with soft and moist inner texture. |
Navaneetham Krishnan
дек. 2014 Средний |
1 голос
4092 визита
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Tips to Light & Crunchy Fish & ChipsMy son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes… |
Blackswan
июня 2011 Продвинутый |
1 голос
2792 визита
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Wonton Mozzarella Sticks And MarinaraMy friends and I enjoy mozzarella marinara at our state fair and game night. So I thought to try and make my… |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
5853 визита
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Spicy Crab Parathalmouthwatering smack of spiciness. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2288 визитов
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Indian Fish Achar (Pickle)That tangy, spicy and sweet flavors and surely rather addictive and tantalising. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2248 визитов
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Salmon CroquettesI remember when my grandmother would make these. I always looked forward to them. I hope you enjoy them as much as I do. |
Kellie Parker-Shulver
дек. 2010 Средний |
2 голоса
5402 визита
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Chhana Manda PithaIts a sweet dish made during festivals--very popular in my state Orissa,India...Made of Suji/Semolina....... |
Mugdha
дек. 2010 Продвинутый |
1 голос
4776 визитов
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Crispy Fish FryThis fish fry is derived from Malabar (India) cuisine. A simple modification made it more crispier and tastier to eat. |
Karthikeyan
июля 2011 Средний |
1 голос
8458 визитов
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Soy Chunks Manchurian
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Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
10917 визитов
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