Boil, Summer, 600 or more calories Рецепты
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Pinoy Style Ginisang Pechay (Sauteed Bokchoi)This recipe is a favorite of my lil girl. As far as I can remember, this is her first favorite veggie dish. I… |
ShaleeDP
сент. 2013 Средний |
1 голос
26262 визита
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Halaya (Purple Yam)One of my favorite native desserts. It takes time to cook, it makes your arms ache from stirring but it is worth it all! |
ShaleeDP
янв. 2014 Средний |
1 голос
4852 визита
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Lemon CurdWhen made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I… |
Now We're Cooking!
сент. 2012 Средний |
1 голос
2770 визитов
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Maple Mesquite Bar-B-Que SauceHere is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork… |
Julia Ann Souders
мая 2014 Средний |
1 голос
6411 визитов
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Brigadeiros - Brazilian Chocolate trufflesThis recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She… |
Sofia Reino
янв. 2011 Продвинутый |
1 голос
7701 визит
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Elderberry CordialI remember my grandmother making this every autumn. I found elderberry bushes growing wild on abandoned train tracks in Illinois when I lived… |
anna d
авг. 2012 Продвинутый |
1 голос
2831 визит
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Instant Curry LaksaMade with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2563 визита
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