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BBQ Рецепты
Все рецепты » BBQ
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Methi Malai Murgh KebabMethi Malai Murgh is awesomely tender kebab marinated in cream cheese and kasoori methi/fenugreek leaves |
anita mokashi
авг. 2012 Средний |
1 голос
2686 визитов
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Grilled Skirt Steak Marinated in Green ChimichurriThe is a recipe from Bobby Flay and it is wonderful |
Therese
июня 2013 Средний |
1 голос
4430 визитов
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Alder Hot Smoked Salmon with Pistachio and Dried Cranberry Crust and Orange Chipotle VinaigretteThis recipe is adapted from one by… |
Bob Vincent
июня 2013 Средний |
1 голос
3278 визитов
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Chile Relleno BurgerChile Relleno Burger combined Ken’s love of big burgers and southwestern food. We made these using chile rellenos from our favorite taco shop… |
Patti Fisher
авг. 2018 Профессионал |
1 голос
2410 визитов
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Slow Smoked CarnitasKen Fisher September 15, 2018 Camp Cooking/Tailgating / Cast Iron / Our Recipes / Pork 6 Comments Slow Smoked CarnitasSlow Smoked… |
Patti Fisher
сент. 2018 Профессионал |
1 голос
1821 визит
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Pulled Pork "Pibil"Pulled pork may be a bit time-consuming but it is actually quite easy to do. In fact, although it takes long, slow cooking, like a lot of such… |
Frank Fariello
июля 2010 Продвинутый |
2 голоса
5303 визита
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BBQ Chicken with a Green olive salsa
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Brett Ede
июля 2010 Профессионал |
1 голос
2582 визита
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pepper jelly chicken
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Angela Gilley
авг. 2010 Средний |
1 голос
3089 визитов
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A Skinny Memorial Day Cookout, Skinny Turkey Burgers That Taste Great!turkey burger photo v1 Let’s face it, most turkey burgers taste, well,… |
Skinny Kitchen with Nancy Fox
мая 2011 Профессионал |
1 голос
4220 визитов
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Dove’s Chocolate Pork MedallionsOur friends Nate and Le Tonia are Dove Chocolatiers. Last week he sent me some of Dove’s BBQ seasoning, the… |
Ken & Patti Fisher
сент. 2011 Продвинутый |
1 голос
3473 визита
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Hardwood Pellet-Fired Stoven Rotisserie Turkey BrineThe best way to cook a smoked turkey is utilizing its' own juices to baste itself. What a better way than to… |
Stoven John
нояб. 2011 Продвинутый |
1 голос
2792 визита
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Basic Barbecue RubThis is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.… |
Bob Vincent
янв. 2012 Средний |
1 голос
4711 визитов
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Grilled Artichokes with Garlic-Chive Aiolifrom tastykitchen.com by patiodaddio |
Chez la mere
дек. 2012 Профессионал |
1 голос
5427 визитов
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Awesome Short RibsWe love Big Beef flavor and short ribs scream Big Beef flavor. We went to see Juan Carlos at the market and he cut these beautiful ribs for us. We… |
Patti Fisher
июля 2018 Профессионал |
1 голос
1814 визитов
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Kani (Crab Sticks)Kani (Crab Sticks) |
ASHRAF ABD ALEEM
июня 2010 Средний |
1 голос
25542 визита
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