Рецепт Cold Tea Cake
Порций: 1
Ингредиенты
- 1 c. Cool Tea
- 4 ounce butter
- 1 c. mixed sultanas and currents
- 1 c. dates, minced
- 1 c. brown sugar, packed
- 2 c. self-rising flour, sifted
- 1 tsp mixed spices (optional)
- 1 tsp baking soda
Инструкции
- Put tea, butter, fruit and sugar in a saucepan over low heat and bring to a boil, stirring frequently. Simmer for three min, then remove from heat and allow to cold.
- Stir in flour and baking soda, mixing thoroughly. Put in a greased, floured loaf pan and bake in a 350 degree oven for approximately 1 hour, or possibly till cake tester comes out clean.
- Description: "A Tea Bread"